Thursday, February 10, 2011

can I get a replacement or what?




From: ribhard [mailto:ribhard@qmail.net]
Sent: Monday, January 24, 2011 5:51 PM
To: Customer Service at CHIEFS Catalog
Subject: Connnoisseur Corkscrew Item 90050


I bought a Connoisseur Corkscrew Item 90050 at your warehouse sale a few months back. It is a very good item and works well . the only problem I have is the foil cutter fell apart the first time I used it. This little item is handy and I would like to replace it. I have looked on line and cannot find the manufacturer.
Is there some way I can buy or get a replacement foil cutter?
Thanks
ribhard


From: Customer Service at CHIEFS Catalog [mailto:custservice@chefscatalog.net
Sent: Wednesday, February 09, 2011 10:45 AM
To: ribhard
Subject: RE: Connnoisseur Corkscrew Item 90050


Dear Mr. Ribhard
Thank you for contacting CHIEFS.
I’m sorry that the foil cutter broke. I am even sorrier that you wrote me and tried to weasel a free item, again. For the record we do sell a foil cutter separately: It is a VMF Vino foil cutter #25469 for $19.95. If you want to order one, please use our website and make sure you use a valid credit card (this time). Also, I have some further information on the manufacturer: Fax #206-555-1218 and www.myufrance.net. I passed your email along to them and they would be happy to hear from you (NOT).
If we can be of further assistance please don’t hesitate to contact us..

Kally Sahlah
Customer Care Specialist
Chiefs
800-333-4444
Fax 800-999-2433
skelly@chiefscatalog.net
www.chiefscatalog.net
________________________________________

________________________________________
CONFIDENTIALITY NOTICE: This e-mail message, including any attachments, is for the sole use of the intended recipient(s) and may contain confidential and proprietary information. Any unauthorized review, use, disclosure or distribution is prohibited. If you are not the intended recipient(s), please contact the sender by reply e-mail and destroy all copies of the original message.


From: ribhard [mailto: ribhard@gmail.net]
Sent: Wednesday, February 09, 2011 6:20 PM
To: administration@xinhuacorp.net
Subject: Connoisseur Corkscrew Item 90050


I bought a Connoisseur Corkscrew Item 90050 a few months back. It is a very good item and works well . the only problem I have is the foil cutter fell apart the first time I used it.I wrote the company where I purchased it and they said to go take a hike. This little item is handy and I would like to replace it. I have looked on line and cannot find the manufacturer. Is there some way I can buy or get a replacement foil cutter?
Thanks
Ribhard


From: Customer Service [mailto:cuservice@mifrance.net]
Sent: Thursday, February 10, 2011 9:21 AM
To: Ribhard
Subject: RE: Connoisseur Corkscrew Item 90050


Just need your address and we'll throw a couple in the mail for you. Just need to hear we are completely done with this deal….ok?

one thing leads to another





so I (and I am guessing a few thousand of her closest friends) get this email from Laura, who plays in this duo called the sweet potatoes. I first wrote her an email back a few years to find out what happened after she left tv. She s probably best known as the improvisational pianist on WHOSE LINE IS IT ANYWAY. But anyway, one of the things she is doing now is singing:

"The Sweet Potatoes
featuring Laura Hall & Kelly Macleod
acoustic driven Americana music with a fresh twist"

this email is announcing they will be playing in a club in North Hollywood this month. I click on the link and find the club. scroll down looking at the list of who has played there and find this guy named Laurence Juber. Well it turns out that Laurence plays classical guitar and was the lead guitarist for Wings with Paul McCartney when they toured for 3 years. so i click on amazon and listen to some of his music...and one album is called LJ plays the beatles and is very interesting and fun to hear.

ain't it funny in life how one thing leads to another. You start off doing homework, check email, click a couple of links, and before you know it you are easing down the long and winding road feeling good and mellow and end up listening to Laurence and then you are on to The Greatest Hits of The Beatles Classical Style and you just have to stop and blog a bit..and the next thing you know old Jed's a millionaire and you find it is about 2 hours later and you have done no homework, washed no clothes , or thought about fixing any supper.

Tuesday, February 8, 2011

Can you spare a brother a shirt?




On December 24, 2011 at 8:16 PM, ribhard@qmil.net wrote:

From: ribhard
To: L.L.Bean Customer Service
Subject: worn out shirt

Mens Long sleeve Chamois Cloth Shirt Hunter Green

I bought an LL Bean shirt 2 -3 years ago and the cuffs on the sleeves are coming apart and very thread bare. Is it possible to return it for replacement? I don’t think I have worn it that much.

Thanks
Ribhard

-----Original Message-----
From: customerservice@llbean.com [mailto:customerservice@llbean.com]
Sent: Monday, December 24, 2011 8:32 PM
To: ribhard@qmil.net
Subject: RE: L.L.Bean Customer Service

Dear Mr. Ribhard,

Thank you for contacting L.L.Bean regarding your Chamois Shirt. I'm sorry to hear the cuffs are coming apart. Just a personal comment: It seems any shirt that lasted 2 – 3 years probably lived up to any normal customer expectations…….. I’m just sayin.
Anyway, all of our products are guaranteed to give 100% satisfaction in every way. If you “feel” the shirt has not performed as you expected, given the time and use (and probable abuse) it has been given, you may return it for replacement. (Don’t even think about getting a refund.)

I hope this information is helpful Mr. Ribhard. Please let us know if we can be of further assistance.

Sincerely,
Claudia S.
L.L.Bean Customer Service
800-YOU-KIDDING-ME?
llbean.com

On December 24, 2011 at 8:56 PM, "ribhard"
Yes I would like to return it for a replacement, since a refund is apparently not in the cards at this time. Where should I send it? Do you have prepaid shipping labels and packing sheets I can download on line? I’m jest askin.
Thank you
ribhard


Dear Mr Ribhard,

Thank you for contacting L.L.Bean again, concerning your shirt.

You can download a return label/form online at llbean.com under Easy Returns. The link for the Returns information is: http://www.llbean.com/shop/returns/index.html?nav=ftbar . If this is too much trouble, please give us your physical address and we will mail you the paperwork. (We would really like your physical address and a picture for our bulletin board)

I appreciate the opportunity to help you today. If you have any further questions do not hesitate to call. 1-800-YOU-KIDDING-ME?

Sincerely,
Cynthia F.
L.L.Bean Customer Service
800-YOU-KIDDING-ME?
llbean.com


TO: customerservice@llbean.com
Sent: Monday, December 24, 2011 8:32 PM
FROM: ribhard@qmil.net
Subject: RE: L.L.Bean Customer Service

Dear Cynthia,
Ok I will ship the shirt back. I am just wondering: Is there anyway you can next day air the replacement to me righ away? I promise I will send the old shirt back when I get the new one. I hate to be without a warm shirt for several days. (Even with worn sleeves)

Thanks for your consideration.

ribhard

Ugly Wings





-----Original Message-----
From: ribhard
Sent: Friday, February 01, 2011 3:00 AM
To jolene.klastione@kroger.net
Subject: Kroger Chicken Wings Dat Went Ugly

I recently purchased a Kroger brand 48 oz bag of Chicken Wing Drummettes, bone in, skin on. (9999890KL111097863) at King Sooper on Centennial and Fillmore in Colorado Springs, CO.

I usually get fresh wings, bitch about the price, and continue on with my shopping……but this particular day, the store was out of fresh wings. I asked the counter meat man “What up dawg? we got no fresh wings in da box?” He said “Look-a-heh boy, go grab a bag of dem frozen wings, and be on whit yer bidness.” I think he muttered under his breath something like “I gots no time for the likes of you”......…but I ain’t sure. Anyway, short story long, I waddled down to the freezer and snagged a bag. I brought these home and cooked them in the oven as the bag specified. I am never really sure if I am supposed to cook longer or shorter time since I live in Colorado and its 6,000 ft elevation…so I just “winged” it on the cook time. After about 35 -40 mins at 350 I pulled them out of the oven. I have never seen so much chicken dripping fat on a wing / drummette in my life. I had to double check the bag to see if I actually bought chicken wings or did I get fatback bacon grease by mistake. I am not sure if this is the normal way this product turns out, but I will be sure to steer clear of this product in the future. You may want to pass along a little heads up info to the company that is hoodwinking yall on this product: their wings are ugly.
Sincerely,
ribhard


-----Original Message-----
From: jolene.klastione@kroger.com
Sent: Friday, February 01, 2011 1:12 PM
To: ribhard
Subject: Kroger Comment 897573162

Dear Mr. Ribhard:

Thank you for contacting The Kroger. You ain’t the first to bitch about these wings. In fact, we have received so many complaints that we almost took them off the shelves. But strange as it may seem, lots of people just keep on buying them. Anyway I apologize that you were so disappointed in the Kroger Chicken Wings. We are committed to maintaining a high quality in all our products and we appreciate the feedback about the wings.

I am forwarding your comments to quality control for review and consideration. I am also sending you a $10 coupon.

If you have any further concerns or comments please feel free to contact us at 800.THE.KING. (But please don’t make a habit of it.)

Sincerely,
Jolene Klastione
Consumer Affairs

Wednesday, February 2, 2011


So we now have had two snow days in a row……it has become apparent the people of Colorado do not feel obligated to work or go to school when it is 8 below out here. So during the down time I have accomplished many tasks: took P-Lou to the library yesterday to help me write a homework assignment. As she wrote, I multitasked: I looked up a periodical required and got the reference desk lady to show me where it was, ate a roast beef sandwich, cheese puffs, and drank a diet coke, kept track of the time, all this and still had time to observe P-Lou getting the paper done. On the way back home yesterday, we made a couple of product returns/exchanges at Kohl’s and the Wall of Martness. I now have a big blue sweat shirt to go with my big blue sweat pants.
Also during this two day period, I have invested some serious time into planning some very important projects: taxes, homework, clean up desk, convert VHS to digital, alphabetize CD’s, clean junk drawer, clean garage, thin out old clothes, etc.
I have also cooked a few of my specialties this week…ok ok ok…I have cooked my one specialty: Dill Chicken with rice. P-Lou’s oldest son is staying over for work and he also fixed some delicious Chili. I made omelets this morning too just because I had time with the snow day and all.
Just finished putting a crock pot meal on to cook. Had a 1 LB pork tenderloin I needed to cook. Looked up a few BBQ recipes on line and decided to make my own. Started pulling stuff out of the ice box and pantry shelves and tossing them in the mix:
1 LB Pork Tenderloin cut into two chunks
12 cloves stuck in the meat, ½ Onion sliced and put in the pot, then put the meat on top of the onions, added 1 TBS of spicy mustard, ½ green and yellow bell peppers chopped up, chopped fresh organic baby dill and chives, white pepper, black pepper, Kosher salt, 1/3 cup catsup, 1 TBS liquid smoke, dash of cumin, dash of ground mustard, 1 – 14 oz. can of Swanson 100 % natural chicken broth 99% fat free with no MSG, 2 chicken flavored bouillon cubes, dash of Worcestershire sauce, 1 TBS Badi complete seasoning, 1 TBS minced garlic, 2 pcs of double smoked slab bacon cut up into pieces and sprinkled on the meat, 1/3 cup of white rice vinegar. I topped this off with the other ½ onion slices. Set the pot to cook 10 hours on low. Plan on cooking all day, removing the meat, straining the pot liquor whats-left and putting it in a cleaned out used catsup squeeze bottle for bbq ontheside sauce. Will get some fresh buns and serve it up tonight with some coleslaw or potato salad. …….and maybe eat with some black iron skillet cornbread I made the other day.
Will keep you posted on the outcome.

Monday, January 24, 2011

ok so nobody writes here..so


1. One of the few good things about living in Colorado is you never see a roach...anywhere anytime.
2. Florida has gotten hotter than hell,over the past few years, in the summer time and colder in the winter time. And this pisses me off some.
3. It takes a lot to get an old person to change his/her ways about anything.
4. I don't like to swim in any pools, ponds or oceans.
5. The wind blowing really hard pisses me off when I am trying to walk outside.... anywhere.
6. I have a bike but haven't ridden it in months because I am too lazy (and the wind blows a lot around here).
7. It is not easy to find good chicken wings at a decent price anymore....like below $2.09 a lb.
8. You can DVR so much stuff that you can't watch it all and you might as well not even DVR half the stuff if you ain't gonna watch it.
9. I can sleep most nights all the way through now but can't remember any dreams anymore which is a decent trade off I guess.
10. Sometimes you just wonder what exactly the deal is on this whole living on earth thing.

Saturday, July 3, 2010

So I was at the Albertsons a few months ago........


I was standing near the self check out registers waiting my turn behind this young couple in front of me. They were speaking spanish and checking their groceries. Suddenly the girl picks up a package from the cart and slings it back towards the store aisle. She shouts something in spanish at the guy. He walks over and picks up the package and mutters something under his breath. I see the package is a box of Trojans. He sheepishly walks the package back to the shelf and puts it there.

God I wish I would have paid more attention during high school spanish classes. I would give anything to know what she shouted when she fired to box through the air.

Sunday, April 11, 2010

so I have this avocado.......



I was sitting around thinking about fixing some supper tonight...... Plou says she will have a bowl of oatmeal. I think that sounds ok to me......so i fix a big pot......but I really need to use up an avocado I have in the kitchen.....so I fix a little guacamole...fresh avocado...lemon juice...kosher salt....fresh garlic...mash it up with a spoon...and ....then I get this fun idea for an omelet...I saute some onions, green bell pepper, and garlic in olive oil.....throw these cooked items in
a bowl....then pour in some liquid eggs in the same pan......you know the kind they sell in a milk carton at Albertsons...I am cooking and swirling the eggs like I know what I am doing...but omelets never come out right for me..........up I go on the pan edges...swish swish....curling the pan..moving my wrist...making it happen...the secret appears to be the very thin liquid eggs...looking good........crumple up some Tillamook extra sharp cheddar cheese on the eggs......then toss the cooked items from the bowl into the pan on the omelet before folding..... I spy the guacamole....thinking why not two dog..........so I dish some of that into the omelet.....sprinkle white pepper...black pepper and a little more kosher salt....fold the eggs over and the omelet is looking almost right...I let it continue to cook......throw some multi grain sandwich thins in the toaster oven....you know those little round sandwich bread things that curl up if you toast them in the regular toaster......the bread overcooks till it is very dark brown..I figure what the hell....I put a little I-can't-believe-its-not-butter on the thins.......along with orange marmalade...everything is ready....snagged some sweet tea out of the ice box...and damn that was a decent meal ......surprising me very much...which tells me that I can mix and match food that I would not usually think would work.

Sunday, February 21, 2010

Think about somebody else




I heard a story on NPR Story Corps Friday morning on the way to work. Not very often you hear something that kinda stops you in your tracks and really makes you think. This story was very thought provoking. If you want to hear it.. go to NPR and listen to the whole thing.

It was a story about a Dr. Greer. He had worked with needy people a lot. He could point to one day at a clinic as a defining moment in his career and in his life. He was seeing some patients around lunchtime — a mother and her children, who had been staying at a Salvation Army shelter. Greer tells the story: "Her youngest son — I guess, about 6 years old — had a sweet smile. And I handed him my sandwich," Greer said. "And the kid took the sandwich out of the bag, unwrapped it, broke it in half, took a couple of bites and then stuck it back in the wrapper. And I couldn't figure out why the kid was doing that. "And I asked the kid, 'Why'd you do that?' " The little boy looked up and said, "It's for my brother."

"And that was probably one of the most important lessons I ever learned," Greer said. "That a 6-year-old homeless child is teaching us what we're all supposed to do: think about somebody else."

Monday, February 15, 2010

The ARC



I tour the ARC from time to time…a local thrift shop that has thousands of items. This is one of my favorite places to spend time, relax, and unwind. (You all know what tremendous pressure I am under at my job…right?) Some of yall run, ride bikes, watch YouTube, play computer games, do frisbee golf or watch DVR’d shows: I go to the ARC to experience the refreshing serendipity of life.

This store smells old and kinda tired…giving
the feeling of slipping back a few notches on the time line…to an existence not dictated by cell phones, internet, and gotta go gotta go. The slightly off-white yellowish hue of the lighting and speaker music from the 50’s and 60’s adds to the mood.

The ARC is always full of old people, young people, students, and a smattering of homeless transient types along with the occasional well-heeled shoppers who seem to be slipping around as if they are trying to avoid detection.

The items there are all donated. Some things intended to be used by others; some things just dropped off there instead of tossed in their rightful place: the garbage can. As I wander the aisles and see the artifacts, it makes me think about how our society seems to have a natural reluctance to actually throw things away. We feel better about donating an item than tossing it, for whatever reason. I think most of these one-time-treasures are dropped off just to get things out of someone’s house. Maybe it is bloodletting for us these days, as we all have way too much stuff in our houses and our lives. I also think about the ARC as the original old school recycling project. These thrift stores were around long before we got all hot and bothered about landfills and save the planet recycling.

I imagine the source of some of the artifacts might be cleaned out homes of the deceased. Beings that have lived long and productive lives but now have moved on to different challenges on the Other Side……or perhaps old people who have given up or given in to the daily battles involved with sleeping, eating, and clothing oneself. People that have been delivered peacefully or screaming and kicking to the rest, old, assisted care or congregate living "homes". Places where they can sit by the window and stare back into time and relive the many forgettable moments of their existence....changing the facts as they see fit…....the trips to the grocery stores, malls, schools, churches, baseball games, doctor offices, and airports or so called vacations.....or sit quietly on a cracked Naugahyde sofa staring blankly at reruns of the Price is Right! or Lets Make a Deal ..... the TV on the wall rack ......that no one…inmates or caregivers …..has the slightest idea where the remote control is or the ambition to change the channel if they could find it.

Many of these items were purchased and used to maintain daily life or at least the illusion of living..... back in the day. Some given as gifts and probably prized at one time by the giver and receive. These same items now sit stacked on the shelves, hung on wire hangers, packed on book cases. With their yellow, green and blue price stickers clearly marked from 12 cents to hundreds of dollars. The prices dependent on the mood of the volunteer or the person working off community service hours when the donation was received. These front line people are charged with the responsibility of making a WAG about how much someone might be willing to pay for the item. Based on evaluation of the fair market value considering it is old, broken, worn out, used and abused……much like the clientele frequenting the ARC.


I like to look at the coffee cup selections. Usually limiting my inspections to the ½ off 39 cents to 79 cents offerings. Every once in a while I will consider purchasing a $1 cup if it is a really nice cup and it is 50% off day. I have snagged some classic cups there: Alcatraz Hotel, Two Men and a Truck, San Francisco Cable Car,and Cafe something or other. The TM and AT was purchased as a matched set of two. One I kept at home and one I took to the work place. To make a long story even longer: the one at work got stolen by some coworker causing me to exclaim, Holy Shit! Is nothing sacred around this place? The only other thing that comes close to this lack of respect for private property was 30 years ago someone stole my flip-flops at Daytona beach that I left by the stairs on the beach behind the hotel. I must say it is a lowlife mother fucker that will steal a used coffee mug or worn out flip-flops from another human being.

Anyway the rest of my tour around the ARC always includes the vinyl records:
33’s, 45’s, and 78’s with their funky album cover art and 4 track cassettes. Always looking for the long play album: Meet The Beatles in the original wrapper. Then pots and pans…thinking I will find an All-Clad 10” sauce pan for under $10…when in fact there are several used Lodge cast iron skillets marked for $29 that sell new for $27 at Wal-Mart. Apparently the spoon, fork, and knife scratch-marked-rusted bottoms add value to the cookware in the eyes of the pricers.

I found a magnificent three-legged piano there once marked $5,000. Trust me…I thought about it…knowing this was the opening price and would soon drop down to a manageable mount…..weighing the amount of wrath I would have to endure if caught with the purchase…Where could I hide it? How would I get it home? Would Rob let me store it at his house? Yea....…like we are gonna be able to make up some story about why it is sitting in his garage? I could see him getting caught in some fabricated story we dreamed up and rehersed..knowing full well he would fold when the pressure was on.....and at some point my name would be rung from him…...."Annie: Hey Rob what the hell is this piano doing out here? Rob: IT'S VIC's PIANO!!!!!! HE MADE ME BRING IT HERE!!!!) I also hesitated a bit because we lived in a crowded apartment and it was on the second floor….…with reluctance, I passed. I did keep keep my eye on it for several weeks as the price was reduced on a regular basis. The last price before it disappeared was at $499…which I know was purchased on ½ off day for $250. I pictured this piano sitting in a garage somewhere…the man trying to explain to his wife why they can’t park the cars in the garage no-mo..and how valuable this piano is going to be when he fixes it up, has it tuned and they Craig list it.

The rest of the time I spend looking at outdoor bbq grills, golf clubs, bikes, skis, and tee shirts. The tour always ends with the book section. I love the old cook books with colored pictures. I have purchased Cooks Illustrated magazines, Gourmet Today, and a 1952 Betty Crocker spiral cook book with the red and white plaid cover…all on ½ off day of course.


Think about the true value of an ARC and the fact that everyone needs an ARC.

Find yours and make it a part of your life.